灰汁抜き

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Japanese

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Kanji in this term
あく ぬ(き)
Grade: S
Grade: 6 Grade: S
jukujikun kun'yomi
Alternative spelling
灰汁拔き (kyūjitai)

Noun

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灰汁抜(あくぬ) (akunuki

  1. removal of a stringent or bitter taste, usually by cooking

Verb

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灰汁抜(あくぬ)する (akunuki surutransitive suru (stem 灰汁抜(あくぬ) (akunuki shi), past 灰汁抜(あくぬ)した (akunuki shita))

  1. remove a stringent or bitter taste, usually by cooking

Conjugation

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