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Template:character info/new

Translingual

Han character

(Kangxi radical 86, +4, 8 strokes, cangjie input 火卜大 (FYK), four-corner 90841, composition )

References

  • Kangxi Dictionary: page 667, character 1
  • Dai Kanwa Jiten: character 18898
  • Dae Jaweon: page 1076, character 11
  • Hanyu Da Zidian (first edition): volume 3, page 2193, character 2
  • Unihan data for U+7086

Chinese

trad.
simp. #
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Pronunciation


Definitions

(deprecated template usage)

  1. (Cantonese cuisine) to simmer; to cook over a slow fire

See also

  • 慢火 (mànhuǒ, “slow fire”)

(deprecated template usage)


Japanese

Kanji

(Hyōgai kanji)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Readings

  • On (unclassified): ぶん (bun), もん (mon)
  • Kun: あたたか (atataka)

Korean

Hanja

(mun) (hangeul , revised mun, McCune–Reischauer mun, Yale mun)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Vietnamese

Han character

: Hán Việt readings: văn

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.