饊
See also: 馓
Translingual
Han character
饊 (Kangxi radical 184, 食+12, 21 strokes, cangjie input 人戈廿月大 (OITBK), composition ⿰飠散)
- fried round cakes of wheat flour
References
- Kangxi Dictionary: page 1425, character 14
- Dai Kanwa Jiten: character 44377
- Dae Jaweon: page 1950, character 42
- Hanyu Da Zidian (first edition): volume 7, page 4473, character 5
- Unihan data for U+994A
Chinese
trad. | 饊 | |
---|---|---|
simp. | 馓 | |
alternative forms | 糤 |
Glyph origin
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄙㄢˇ
- Tongyong Pinyin: sǎn
- Wade–Giles: san3
- Yale: sǎn
- Gwoyeu Romatzyh: saan
- Palladius: сань (sanʹ)
- Sinological IPA (key): /sän²¹⁴/
- (Standard Chinese)+
- Middle Chinese: sanX
- Old Chinese
- (Zhengzhang): /*saːnʔ/
Definitions
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Compounds
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Japanese
Kanji
饊
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Readings
Korean
Hanja
饊 • (jan) (hangeul 잔, revised jan, McCune–Reischauer chan, Yale can)
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Categories:
- Translingual lemmas
- Translingual symbols
- Han script characters
- Chinese lemmas
- Mandarin lemmas
- Middle Chinese lemmas
- Old Chinese lemmas
- Chinese hanzi
- Mandarin hanzi
- Middle Chinese hanzi
- Old Chinese hanzi
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 饊
- Japanese kanji
- Japanese hyōgai kanji
- Japanese kanji read as さん
- Korean lemmas
- Korean hanja