鱶
Translingual
Han character
鱶 (Kangxi radical 195, 魚+15, 26 strokes, cangjie input 弓火廿人女 (NFTOV), composition ⿰魚養)
References
- Kangxi Dictionary: page 1480, character 17
- Dai Kanwa Jiten: character 46592
- Dae Jaweon: page 2011, character 45
- Hanyu Da Zidian (first edition): volume 7, page 4720, character 5
- Unihan data for U+9C76
Chinese
| For pronunciation and definitions of 鱶 – see 鯗 (“sun-dried fish; cured food”). (This character is a variant form of 鯗). |
Japanese
Kanji
鱶
Readings
- Go-on: よう (yō)←やう (yau, historical)
- Kan-on: しょう (shō)←しやう (syau, historical)
- Kun: ふか (fuka, 鱶); ひもの (himono, 鱶)
Etymology
| Kanji in this term |
|---|
| 鱶 |
| ふか Hyōgaiji |
| kun’yomi |
(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)
Pronunciation
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Noun
Categories:
- Translingual lemmas
- Translingual symbols
- Han script characters
- zh:Foods
- Chinese lemmas
- Mandarin lemmas
- Cantonese lemmas
- Eastern Min lemmas
- Wu lemmas
- Chinese nouns
- Mandarin nouns
- Cantonese nouns
- Eastern Min nouns
- Wu nouns
- Chinese terms with IPA pronunciation
- Chinese Han characters
- Chinese variant forms
- Japanese Han characters
- Uncommon kanji
- Japanese kanji with goon reading よう
- Japanese kanji with historical goon reading やう
- Japanese kanji with kan'on reading しょう
- Japanese kanji with historical kan'on reading しやう
- Japanese kanji with kun reading ふか
- Japanese kanji with kun reading ひもの
- Japanese terms spelled with 鱶
- Japanese terms read with kun'yomi
- Japanese lemmas
- Japanese nouns
- Japanese terms spelled with hyōgaiji kanji
- Japanese terms written with one Han script character
- Japanese single-kanji terms