Brot: difference between revisions
does exist, easily attestable, in case of doubts use WT:RFVN Tags: Reverted new-L2 |
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[[Category:de:Breads]] |
[[Category:de:Breads]] |
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==German Low German== |
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===Alternative forms=== |
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* {{l|nds-de|Brod|Broot}} |
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* {{l|nds-de|Braud}} {{q|Westphalian}} |
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* {{l|nds-de|Braut}} {{q|Westphalian: Münsterländisch, Ravensbergisch}} |
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* {{l|nds-de|Bräot}} {{q|Westphalian: Lippisch}} |
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===Etymology=== |
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From {{inh|nds-de|gml|}}, from {{inh|nds-de|osx|*brōd}}, from {{inh|nds-de|gem-pro|*braudą}}. Compare {{cog|de|Brot}}, {{cog|nl|brood}}, {{cog|fy|brea}}, {{cog|en|bread}}, {{cog|da|brød}}. |
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===Noun=== |
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{{head|nds-de|noun|g=n}} |
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# {{lb|nds-de|in Schleswig-Holstein|Mecklenburgisch|Low Prussian}} [[bread]] {{gloss|foodstuff made by baking dough}} |
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# {{lb|nds-de|Low Prussian}} a [[piece]] ([[loaf]], [[slice]]) of [[bread]] |
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====Synonyms==== |
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* {{sense|'bread', or especially 'a piece of bread'}} {{l|nds-de|Brotke}} {{qualifier|Low Prussian|diminutive}} |
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====Derived terms==== |
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* {{l|nds-de|Brotke}} {{q|Low Prussian}} |
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* {{l|nds-de|Tobrot}} {{q|Low Prussian}} |
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Revision as of 14:43, 2 November 2020
Central Franconian
Alternative forms
- Brut (Ripuarian, northern Moselle Franconian)
Noun
Brot n
- (southern Moselle Franconian) bread
- (same region) loaf of bread
German
![](http://upload.wikimedia.org/wikipedia/commons/thumb/a/aa/Breads.jpg/220px-Breads.jpg)
Alternative forms
Etymology
From Middle High German brōt, from Old High German brōt (attested since the 8th century), from Proto-Germanic *braudą, from Proto-Indo-European *bʰrew- (“to seethe, to boil”). Originally, the meaning of Brot was "what has been fermented, leaven" and may be a nominal derivative from Proto-Germanic *brewwaną (“to brew”) (whence German brauen). It replaced the older Laib (“loaf”) which was the more common term in Old High German (compare the use of hlāf and brēad in Old English).[1]
Pronunciation
Noun
Brot n (genitive Brotes or Brots, plural Brote, diminutive Brötchen n)
- (usually uncountable) bread
- (countable) loaf of bread
- (countable) slice of bread; sandwich
- (uncountable, figurative) livelihood, subsistence
Declension
Hyponyms
- Bauernbrot
- Butterbrot
- Diabetikerbrot
- Dinkelbrot
- Dosenbrot
- Dreikornbrot
- Fettbrot
- Fladenbrot
- Fruchtbrot
- Früchtebrot
- Frühbrot
- Fünfkornbrot
- Gemüsebrot
- Graubrot
- Grobbrot
- Hefebrot
- Johannisbrot
- Kartoffelbrot
- Kastenweißbrot
- Knäckebrot
- Knoblauchbrot
- Kommissbrot
- Korn-an-Korn-Brot
- Körnerbrot
- Krustenbrot
- Kuchenbrot
- Kümmelbrot
- Landbrot
- Malzbrot
- Marzipanbrot
- Mehrkornbrot
- Milchbrot
- Mischbrot
- Nussbrot
- Osterbrot
- Passahbrot
- Roggenbrot
- Rosinenbrot
- Rundbrot
- Russischbrot
- Saatenbrot
- Schnittbrot
- Schüttelbrot
- Schwarzbrot
- Sechskornbrot
- Semmelbrot
- Sesambrot
- Sojabrot
- Sonnenblumenkernbrot
- Spezialbrot
- Stangenbrot
- Stangenweißbrot
- Steinofenbrot
- Toastbrot
- Toskanabrot
- Türkenbrot
- Vierkornbrot
- Vollkornbrot
- Vollkorntoastbrot
- Weißbrot
- Weizenbrot
- Zuckerbrot
- Zweikornbrot
- Zwiebelbrot
- (livelihood): Gnadenbrot
Derived terms
- Abendbrot
- Affenbrot
- Affenbrotbaum
- Brotanschnitt
- Brotaufschnitt
- Brotaufstrich
- Brotbackautomat
- Brotbackmischung
- Brotbelag
- Brotbeutel
- Brötchen
- Broteinheit
- Brotfabrik
- Brotfrucht
- Brotgeber
- Brotgetreide
- Brotherr
- Brotherstellung
- Brotkammer
- Brotkanten
- Brotkasten
- Brotkorb
- Brotkrume
- Brotkrümel
- Brotkruste
- Brotlaib
- Brotmarke
- Brotmaschine
- Brotmesser
- Brotpreis
- Brotrezept
- Brotrinde
- Brotscheibe
- Brotschneidemaschine
- Brotschnitte
- Brotstück
- Brotstulle
- Brotsuppe
- Brotteig
- Brottoaster
- Brotzeit
- Butterbrot
- Gnadenbrot
- Käsebrot
- Komissbrot
- Mischbrot
- Mittagsbrot
- Roggenbrot
- Vollkornbrot
- Weizenbrot
- Zuckerbrot
Related terms
- brauen
- (livelihood): (unser) täglich Brot
- Zuckerbrot und Peitsche
See also
References
- ^ Wolfgang Pfeifer, editor (1993), “Brot”, in Etymologisches Wörterbuch des Deutschen (in German), 2nd edition, Berlin: Akademie-Verlag, →ISBN
Further reading
Luxembourgish
Etymology
From Old High German brāto, from Proto-Germanic *brēdô. Cognate with German Braten, Dutch braad, Icelandic bráð.
Pronunciation
Noun
Brot m (plural Broten)
Related terms
Pennsylvania German
Etymology
From Old High German brōt. Compare German Brot, Dutch brood, English bread.
Noun
Brot n
- Central Franconian lemmas
- Central Franconian nouns
- Central Franconian neuter nouns
- Moselle Franconian
- German terms inherited from Middle High German
- German terms derived from Middle High German
- German terms inherited from Old High German
- German terms derived from Old High German
- German terms inherited from Proto-Germanic
- German terms derived from Proto-Germanic
- German terms inherited from Proto-Indo-European
- German terms derived from Proto-Indo-European
- German 1-syllable words
- German terms with IPA pronunciation
- German terms with audio links
- Rhymes:German/oːt
- German lemmas
- German nouns
- German neuter nouns
- German uncountable nouns
- German countable nouns
- de:Breads
- Luxembourgish terms inherited from Old High German
- Luxembourgish terms derived from Old High German
- Luxembourgish terms inherited from Proto-Germanic
- Luxembourgish terms derived from Proto-Germanic
- Luxembourgish 1-syllable words
- Luxembourgish terms with IPA pronunciation
- Luxembourgish lemmas
- Luxembourgish nouns
- Luxembourgish masculine nouns
- Pennsylvania German terms inherited from Old High German
- Pennsylvania German terms derived from Old High German
- Pennsylvania German lemmas
- Pennsylvania German nouns
- Pennsylvania German neuter nouns