natto

Definition from Wiktionary, the free dictionary
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See also: nattō

English[edit]

Natto
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Etymology[edit]

From Japanese 納豆 (なっとう nattō), from Middle Chinese (nop "wet", "soaked") + (dùw "bean").

Noun[edit]

natto (uncountable)

  1. A traditional Japanese food product made from fermented soybeans.

Translations[edit]

Anagrams[edit]


Dutch[edit]

Etymology[edit]

Ultimately from Japanese 納豆. This etymology is incomplete. You can help Wiktionary by elaborating on the origins of this term.

Pronunciation[edit]

  • IPA(key): /ˈnɑ.toː/
  • Hyphenation: nat‧to

Noun[edit]

natto m (uncountable)

  1. natto (Japanese fermented soybean dish)

Japanese[edit]

Romanization[edit]

natto

  1. Rōmaji transcription of ナット

Portuguese[edit]

Noun[edit]

natto m (uncountable)

  1. natto (Japanese food made from fermented soybeans)