Definition from Wiktionary, the free dictionary
Of native Korean origin.
- 맥 (麥, maeg, -k)
- 귀리 (gwiri) oats
- 밀 (mir, mil) wheat
- 쌀 (ssar, ssal) rice; white hulled grains of barley, wheat, etc.
- 호밀 (胡-, homir, -mil) rye
- 떡 (tteog, -k) Korean dough of rice or other cereals, ground before, or mashed after, steaming
- 밥 (bab, -p) meal; boiled rice, sometimes mixed with other cereals such as barley
- 죽 (粥, jug, -k) gruel, soup, pap