糯米

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Chinese[edit]

glutinous rice rice; metre
trad. (糯米)
simp. #(糯米)

Etymology 1[edit]

Pronunciation[edit]


Noun[edit]

糯米

  1. glutinous rice; sticky rice
Synonyms[edit]
Derived terms[edit]

Etymology 2[edit]

Pronunciation[edit]


Noun[edit]

糯米

  1. (Teochew) Alternative form of 秫米 (glutinous rice; sticky rice)

Japanese[edit]

Kanji in this term
もち
Hyōgaiji
こめ > ごめ
Grade: 2
kun’yomi
For pronunciation and definitions of 糯米 – see the following entry.
もちごめ
[noun] Synonym of (mochi, glutinous rice)
Alternative spelling
もち米
(This term, 糯米, is an alternative spelling of the above term.)