Alteration (by folk etymology, influenced by fish) of Middle English crevis, from Old French crevice ("crayfish"; > Modern French: écrevisse), from Frankish *krebitja (“crayfish”), diminutive of Frankish *krebit (“crab”), from Proto-Germanic *krabitaz (“crab, cancer”), from Proto-Indo-European *gerbʰ-, *gerebʰ- (“to scratch, crawl”). Akin to Old High German krebiz ("edible crustacean, crab"; > Modern German Krebs (“crab”)), Middle Low German krēvet (“crab”), Dutch kreeft (“crayfish, lobster”), Old English crabba (“crab”). More at crab.
crayfish (plural crayfishes or crayfish)
- Any of numerous freshwater decapod crustaceans in superfamily Astacoidea or Parastacoidea, resembling the related lobster but usually much smaller.
- (Australia, New Zealand, South Africa) A rock lobster (family Palinuridae).
- (Australia) A freshwater crayfish (family Parastacidae), such as the gilgie, marron, or yabby.
- (Singapore) The species Thenus orientalis of the slipper lobster family (Scyllaridae).
The term crayfish predominates in the region of New England and in New York, Pennsylvania, Michigan, Wisconsin, and Minnesota. In much of the United States—in the South, especially in Louisiana and Texas; in the Midwest and in the West—crawfish predominates. In a belt stretching across Kentucky through Missouri, Arkansas, Kansas, and Oklahoma, and in Oregon and northern California, the term crawdad predominates.
- (freshwater crustaceans): crawdad, crawldad, crawfish, crawlfish, mudbug, yabby (Australia)
- (slipper lobster): Moreton Bay bug (Australia)
- to catch crayfish
- Alternative form of (to backpedal, desert, or withdraw)