polpa

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Italian[edit]

Etymology[edit]

From Latin pulpa.

Noun[edit]

polpa f ‎(plural polpe)

  1. (of fruit) pulp
  2. flesh

Related terms[edit]

See also[edit]

Anagrams[edit]


Portuguese[edit]

Etymology[edit]

From Latin pulpa.

Noun[edit]

polpa f (plural polpas)

  1. pulp; flesh (edible part of fruit/vegetable)

Quotations[edit]

For usage examples of this term, see Citations:polpa.

Related terms[edit]