mandu

English

Etymology

Borrowed from Korean 만두(饅頭) (mandu), in turn from Chinese 饅頭／馒头. Doublet of mantou.

Noun

mandu

1. (cooking) A dumpling in Korean cuisine.

Translations

a dumpling in Korean cuisine

• Chinese:

  Mandarin: 韓式餃子／韩式饺子 (hán shì jiǎozi), 韩式饺子 (Hán shì jiǎozi)

• Japanese: マンドゥ (mandu)
• (deprecated template usage) {{trans-mid}}
• Korean: 만두(饅頭) (ko) (mandu)
• Russian: манду́ (ru) f or n (mandú)

Anagrams

• Duman, Munda, dunam, maund, undam, unmad

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Asturian

Noun

mandu m (plural mandos)

1. lead; leadership
2. control
3. remote; remote control

Indonesian

Pronunciation

• IPA^(key): /ˈmʌn.dʊ/
• Hyphenation: man‧du

Etymology 1

Unadapted borrowing from Javanese mandhu (ꦩꦤ꧀ꦝꦸ, “lead, accompany”), from Old Javanese amaṇḍuṅi (“to accompany”).

Noun

mandu

1. principle; rule
2. procedure

Etymology 2

Learned borrowing from Korean 만두 (mandu), semantic loan from Chinese 饅頭／馒头 (“steamed bun”).

Noun

mandu (first-person possessive manduku, second-person possessive mandumu, third-person possessive mandunya)

1. (cooking) dumplings in Korean cuisine, usually made of tofu

Further reading

• “mandu” in Kamus Besar Bahasa Indonesia, Jakarta: Agency for Language Development and Cultivation – Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia, 2016.

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