粔籹
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Chinese
[edit]cakes made from rice flour twisted into rings | cakes of rice-flour and honey | ||
---|---|---|---|
trad. (粔籹) | 粔 | 籹 | |
simp. #(粔籹) | 粔 | 籹 |
Etymology
[edit]Either related to Tibetan མནའ (mna', “cake”) or Thai ขนม (kà-nǒm) (Unger, 1986 & Schuessler, 2007).
Pronunciation
[edit]- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄐㄩˋ ㄋㄩˋ
- Tongyong Pinyin: jyùnyù
- Wade–Giles: chü4-nü4
- Yale: jyù-nyù
- Gwoyeu Romatzyh: jiuhniuh
- Palladius: цзюйнюй (czjujnjuj)
- Sinological IPA (key): /t͡ɕy⁵¹⁻⁵³ ny⁵¹/
- (Standard Chinese)+
- Middle Chinese: gjoX nrjoX
- Old Chinese
- (Baxter–Sagart): /*[N]-k(r)aʔ nraʔ/
- (Zhengzhang): /*ɡaʔ naʔ/
Noun
[edit]粔籹
Categories:
- Chinese lemmas
- Mandarin lemmas
- Middle Chinese lemmas
- Old Chinese lemmas
- Chinese nouns
- Mandarin nouns
- Middle Chinese nouns
- Old Chinese nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 粔
- Chinese terms spelled with 籹
- Literary Chinese terms with quotations
- Chinese disyllabic morphemes
- zh:Cakes and pastries