farina

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See also: fariña

English[edit]

Etymology[edit]

From Latin farīna (flour, meal), from far (kind of grain).

Noun[edit]

farina (uncountable)

  1. A fine flour or meal made from cereal grains or from the starch or fecula of vegetables, extracted by various processes, and used in cookery.

Translations[edit]


Asturian[edit]

Asturian Wikipedia has an article on:

Wikipedia ast

Alternative forms[edit]

Etymology[edit]

From Latin farīna.

Noun[edit]

farina f (plural farines)

  1. flour (ground cereal grains)

Catalan[edit]

Catalan Wikipedia has an article on:

Wikipedia ca

Etymology[edit]

From Latin farīna.

Pronunciation[edit]

Noun[edit]

farina f (plural farines)

  1. flour

Corsican[edit]

Etymology[edit]

From Latin farīna.

Pronunciation[edit]

Noun[edit]

farina f

  1. flour

French[edit]

Verb[edit]

farina

  1. third-person singular past historic of fariner

Italian[edit]

Italian Wikipedia has an article on:

Wikipedia it

Etymology[edit]

From Latin farīna (flour, meal), from far (kind of grain).

Noun[edit]

farina f (plural farine)

  1. flour, meal

Related terms[edit]

Anagrams[edit]


Ladino[edit]

Alternative forms[edit]

Etymology[edit]

From Latin farīna (flour, meal), from far (kind of grain).

Noun[edit]

farina f (Latin spelling)

  1. flour

Latin[edit]

Etymology[edit]

From far (kind of grain).

Pronunciation[edit]

Noun[edit]

farīna f (genitive farīnae); first declension

  1. ground corn, flour, meal
  2. dough
  3. (by extension) dust, powder

Inflection[edit]

First declension.

Number Singular Plural
nominative farīna farīnae
genitive farīnae farīnārum
dative farīnae farīnīs
accusative farīnam farīnās
ablative farīnā farīnīs
vocative farīna farīnae

Derived terms[edit]

Related terms[edit]

Descendants[edit]


Romansch[edit]

Alternative forms[edit]

Etymology[edit]

From Latin farīna (flour, meal).

Noun[edit]

farina f (plural farinas)

  1. (Rumantsch Grischun, Puter, Vallader) flour