sashimi

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Contents

English [edit]

Etymology [edit]

From Japanese 刺身 (sashimi, “sliced raw fish”).

Pronunciation [edit]

  • IPA: /saʃɪmɪ/
  • IPA: /səˈʃiːmi/

Noun [edit]

sashimi (usually uncountable; plural sashimis)

  1. Thin slices or pieces of raw fish which can be salmon, yellowfin, etc., eaten alone or in sushi (formed sticky rice, wrapped in seaweed)

Translations [edit]

type of sushi

Finnish [edit]

Noun [edit]

sashimi

  1. sashimi

Declension [edit]

Declension of sashimi (type risti)
singular plural
nominative sashimi sashimit
genitive sashimin sashimien
partitive sashimia sashimeja
accusative sashimi
sashimin		 sashimit
inessive sashimissa sashimeissa
elative sashimista sashimeista
illative sashimiin sashimeihin
adessive sashimilla sashimeilla
ablative sashimilta sashimeilta
allative sashimille sashimeille
essive sashimina sashimeina
translative sashimiksi sashimeiksi
instructive – sashimein
abessive sashimitta sashimeitta
comitative – sashimeineen

Polish [edit]

Etymology [edit]

From Japanese 刺身 (sashimi)

Noun [edit]

sashimi n (indeclinable)

  1. sashimi
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