bowl of cottage cheese
English
Etymology
First known use is from 1831. Believed to have originated because the simple cheese was usually produced in cottages from any left-over milk after making butter.
Noun
cottage cheese countable and uncountable plural cottage cheeses
A cheese curd product with a mild flavor that is drained but not pressed so some whey remains.
Synonyms: curd cheese ( US ) Dutch cheese ( Pennsylvania ) smear case Hyponyms: farmer cheese quark ricotta tvorog
Translations
cheese curd product
Abkhaz: ахаҷа ( axačʼa )
Albanian: gjizë (sq) f
Arabic: جُبْن قُرَيْش m ( jubn qurayš )
Moroccan Arabic: جبن m ( jban )
Armenian: կաթնաշոռ (hy) ( katʻnašoṙ )
Bashkir: эремсек ( eremsek )
Basque: gaztanbera
Belarusian: тваро́г m ( tvaróh )
Bulgarian: извара f ( izvara ) , тваро́г m ( tvaróg )
Catalan: mató (ca) m
Chinese:
Cantonese: 茅屋芝士 ( maau4 uk1 zi1 si6-2 )
Mandarin: 白乾酪 ／ 白干酪 ( báigānlào ) , 白干酪 ( báigānlào ) , 白軟乾酪 ／ 白软干酪 ( báiruǎn gānlào ) , 白软干酪 ( báiruǎn gānlào ) , 鬆軟乾酪 ／ 松软干酪 ( sōngruǎn gānlào ) , 松软干酪 ( sōngruǎn gānlào ) , 農家乾酪 ／ 农家干酪 ( nóngjiā gānlào ) , 农家干酪 ( nóngjiā gānlào ) , 鮮乾酪 ／ 鲜干酪 ( xiāngānlào ) , 鲜干酪 ( xiān'gānlào ) , 鄉村奶酪 ／ 乡村奶酪 (zh) ( xiāngcūn nǎilào ) , 乡村奶酪 (zh) ( xiāngcūn nǎilào ) , 農家乳酪 ／ 农家乳酪 ( nóngjiā rǔlào ) , 农家乳酪 ( nóngjiā rǔlào ) , 軟白乾酪 ／ 软白干酪 ( ruǎnbái gānlào ) , 软白干酪 ( ruǎnbái gānlào )
Czech: tvaroh (cs) m
Danish: hytteost (da) c
Dutch: huttenkaas m hüttenkäse m cottage cheese m
Erzya: топо ( topo )
Esperanto: kazeo
Estonian: kohupiim kodujuust
Faroese: kovaostur m
Finnish: raejuusto (fi)
French: fromage blanc (fr) m faisselle (fr) f fromage frais (fr) m quark (fr) m
Galician: requeixo m
Georgian: ხაჭო ( xač̣o )
German: Hüttenkäse (de) m Quark (de) m
Greek: ανθότυρο (el) n ( anthótyro )
Hebrew: קוֹטֶג׳ m ( kótej ) , גְּבִינַת קוֹטֶג׳ f ( g'vinát-kótej )
Hungarian: túró (hu)
Icelandic: kotasæla (is) f
Ido: kazeo (io)
Italian: fiocchi di latte m pl
Japanese: コテージチーズ ( kotēji chīzu ) , コッテージチーズ ( kottēji chīzu ) , カテージチーズ ( katēji chīzu ) , カッテージチーズ ( kattēji chīzu ) , クワルク ( kuwaruku )
Kabuverdianu: rekexom rakexom
Kashubian: glomza f glomzda f
Kazakh: ірімшік (kk) ( ırımşık )
(deprecated template usage ) {{trans-mid }}Korean: 코티지 치즈 ( kotiji chijeu ) , 크바르크 ( keubareukeu )
Latvian: mājas siers m
Lithuanian: varškė (lt) f grūdėta varškė f
Macedonian: младо сирење n ( mlado sirenje ) , изварка f ( izvarka ) , урда f ( urda )
Malagasy: tsaky (mg)
Malay: keju kotej
Norwegian: hytteost m
Persian: ترف (fa) ( tarf ) , لور (fa) ( lur ) , پَنیر کُلبه (fa) ( panir kolbe )
Polish: twaróg (pl) m biały ser (pl) m
Portuguese: cottage m requeijão (pt) m
Romanian: brânză albă f
Russian: творо́г (ru) m ( tvoróg ) , тво́рог (ru) m ( tvórog ) , дома́шний сыр m ( domášnij syr )
Serbo-Croatian:
Cyrillic: ску̏та f шва̏пскӣ си̏р m
Roman: skȕta (sh) f švȁpskī sȉr m
Slovak: tvaroh m
Slovene: skuta (sl) f
Sorbian:
Lower Sorbian: twarog m
Upper Sorbian: twaroh m
Spanish: cottage (es) m requesón (es) m
Swahili: please add this translation if you can
Swedish: keso (sv) c grynost c ostmyssja c ostmassa c
Tagalog: kesong puti
Tatar: эремчек (tt) ( eremçek )
Turkish: lor (tr)
Ukrainian: тварі́г m ( tvaríh ) , сир m ( syr )
Uzbek: tvorog
Vietnamese: please add this translation if you can
Vilamovian: twiöeg m twiög m twuöḱ m
Walloon: makêye (wa) f stofé (wa) m
Welsh: caws colfran (cy) m
Yiddish: צוואָרעך m ( tsvorekh )
Zulu: please add this translation if you can
Dutch
Etymology
Borrowed from English cottage cheese
Pronunciation
Noun
cottage cheese m uncountable
cottage cheese Synonyms: huttenkaas hüttenkäse Hyponym: kwark 
