醬油

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See also: 醤油 and 酱油

Chinese[edit]

jam; thick sauce oil; sly
trad. (醬油)
simp. (酱油)
alternative forms 醤油
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Pronunciation[edit]


Noun[edit]

醬油

  1. soy sauce

Synonyms[edit]

Derived terms[edit]

Descendants[edit]

Sino-Xenic (醬油):

Others:


Japanese[edit]

Kanji in this term
しょう
Jinmeiyō

Grade: 3
kan’on goon
Kanji in this term
しょう
Jinmeiyō
ゆう
Grade: 3
kan’on
For pronunciation and definitions of 醬油 – see the following entry.
醤油しょうゆ
[noun] soy sauce
(This term, 醬油, is an alternative spelling of the above term.)

Okinawan[edit]

Kanji in this term
そー
Jinmeiyō
ゆー
Grade: 3
on’yomi

Noun[edit]

醬油 (kyūjitai kanji, shinjitai kanji 醤油, hiragana そーゆー, rōmaji sōyū)

  1. Kyūjitai form of 醤油 (sōyū): soy sauce