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Translingual

Han character

(Kangxi radical 184, +9, 18 strokes, cangjie input 人戈日一竹 (OIAMH), four-corner 86727, composition )

  1. sugar, syrup
  2. malt sugar
  3. sticky

References

  • Kangxi Dictionary: page 1423, character 13
  • Dai Kanwa Jiten: character 44283
  • Dae Jaweon: page 1949, character 3
  • Hanyu Da Zidian (first edition): volume 7, page 4464, character 4
  • Unihan data for U+9933

Chinese

Glyph origin

Pronunciation 1

trad.
simp.
alternative forms 𩛿



Zhengzhang system (2003)
Character
Reading # 1/1
No. 14611
Phonetic
component
Rime
group
Rime
subdivision
0
Corresponding
MC rime
𩛿
Old
Chinese
/*ljaːŋ/
Notes

Definitions

(deprecated template usage)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Pronunciation 2

For pronunciation and definitions of – see (“sugar; sweets; candy; lollies; confectionery; etc.”).
(This character is a variant form of ).

Compounds

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Japanese

Kanji

(uncommon “Hyōgai” kanji)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Readings

  • On (unclassified): とう (tō), どう (dō), せい (sei)
  • Kun: あめ (ame)

Korean

Hanja

(dang) (hangeul , revised dang, McCune–Reischauer tang, Yale tang)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.